Thursday, November 24, 2011

Drumstick curry with milk

I love drumsticks especially in sambhar. Last time when i bought them my mom-in-law suggested we make curry with them and i realized i never made curry with drumsticks. To my surprise my husband was a very big fan of drumstick curry, so we had a very happy ending with this recipe.

Ingredients:

Drumsticks - 4
Onions - 4-5
green chillies -2 (optional)
curry leaves - 1 stem (optional)
1/2 tsp cumin and mustard seeds .
milk - 1 cup
turmeric powder - 1/4 tsp
chilli powder - 1/2 tbsp
coriander powder - 1/2 tbsp
garam masala powder - 1 tsp



Step 1: Peel and cut drumsticks into 1-2 inch pieces. Cut onions as finely as possible.

Step 2: Add oil to cooking pot, once it is hot add cumin and mustard seeds. Add curry leaves, cut green chillies and onions. Fry until onion start to turn light brown.


Step 3: Add drunmsticks and cook until drumsticks are cooked. When you press a drumstick with ladle, it should open, that's the way to check if drumstick s are cooked.

Step 3: Add turmeric powder,chilli powder, coriander powder and garam masala powder. Cook for couple of minutes.
Step 4: Wait, we are not done yet. Add cup of milk and cook for another 2 minutes.


Ready!!! Tastes awesome with rice.

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