Monday, March 14, 2011

Colorful Beetroot rice

Beetroot is least favorite vegetable in our house. Even if i make, i end up eating everything as other wont even be ready to taste.

I want to impress my family with something new with beetroot and i tried beetroot rice.

Ingredients:
1- beetroot
1 cup boiled rice
1/4 cup cashew nuts
2 green chillies
1 onion
1 tbs chana dal (optional)
curry leaves
oil
coriander leaves (optional)

Peel and grate beetroot.



Add 1 tbs oil to non stick pan, add chana dal and cashew nuts. Fry them until cashew nuts start to brown. Take care not to burn cashew nuts.

Add finely sliced green chillies, onion, curry leaves. Fry until onion becomes transparent.



Add grated beetroot and fry until beetroot cooks properly.


Add coriander leaves, salt and rice. Mix delicately so that rice remains separated and does not become paste.

This rice tastes heavenly.



Happy cooking :)



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